Copycat Freddy’s Steakburger Recipe (2024)

FAQs

What seasoning does Freddy's use on their burgers? ›

What is Freddy's Burger Seasoning? It is a tasty blend of salt, sugar, paprika, black pepper, turmeric, onion powder and garlic salt. This seasoning blend gives the burgers the best flavor.

Our Team Members press the patties onto the grill and cook them until the edges are crispy. They are seasoned with Freddy's Famous Steakburger & Fry Seasoning®, placed on a perfectly toasted bun and served in your favorite burger combo!

Every Freddy's steakburger starts with premium, lean 100% ground beef with no additives or fillers. Our Team Members press the patties thin to create deliciously crispy edges and a juicy middle. Your Freddy's steakburger is always cooked-to-order so it's steaming hot!

100% Lean Ground Beef | Cooked-to-Order

Each patty is pressed thin to create deliciously crispy edges and finished with Freddy's Famous Steakburger and Fry Seasoning®️. Every steakburger is cooked-to-order with your choice of toppings, served steaming hot, and just the way you want it.

Some Freddy's restaurants use soybean oil in their fryers.

Freddy's Frozen Custard & Steakburgers - Our grilled cheese is Swiss and American cheese grilled in between two slices of white bread.

The steak burger is also known as a steakhouse burger, mainly because you can find them easily in steakhouses, often in several different recipes. As the name suggests, this burger is a cross between a beef burger and a steak. Rather than using a beef patty for the burger, chefs use a steak patty for the meat.

Like most hamburger restaurants, most of the menu items at Freddy's will provide far more fat, calories, and carbohydrates than you need. For example, the triple jalapeno pepper jack steakburger delivers 1,070 calories, 70g fat, 31g saturated fat, 31g carbohydrates, 83g protein, and 1,660mg sodium.

In 2021, Freddy's was acquired by the private equity firm Thompson Street Capital Partners (TSCP). Many in Freddy's original leadership partnered alongside, including Randy Simon, who continues to serve as Chairman of the Board. Today, Freddy's has over 500 locations in 36 states, including Canada.

Does Freddy's butter their buns? ›

No Kaiser rolls, no artisan sourdough rolls, no ciabatta rolls. Another thing about the buns: Freddy's grills theirs with butter, which undoubtedly contributes to the scrumptiousness.

The word “concrete” refers to the phenomenon that occurs when the custard is blended with mix-ins. After the custard and toppings are blended together, you can effectively turn the cup over, and the custard won't fall out. It's a gravity-defying dessert.

This particularly yummy burger contains cheese, mustard, pickles, and onions – and it's recommended to get two patties since they are so thin. And speaking of those patties, they are burnt to a crisp on the edges, which honestly is delicious. You get all the grease of burgers' past that way!

"Our system and product remain consistent and will continue to stand the test of time because of our three brand pillars – quality, hospitality and cleanliness.

Freddy's Frozen Custard & Steakburger's menu proudly displays its domestic all-beef hot dogs, supplied by Vienna Beef and served in toasty buns.

Freddy's famous fry seasoning can be used on fries, tator tots, burgers, hot dogs and even chicken. We use this seasoning blend on a ton of stuff. Not only is it easy and delicious but I like knowing what is in the seasoning.

Though most restaurants usually keep their in-house recipes on the hush, Freddy's began selling their seasoning to customers both in-restaurant and online.

Two steakburger patties, Swiss cheese & grilled onions on toasted rye bread.

Two steakburger patties, cheese, full slice of onion, Thousand Island, lettuce & tomato on a toasted bun.